surströmming - surströmming

1.Surströmming pronounced ˈsʉ̂ːˌʂʈrœmːɪŋ; Swedish f surströmming or 'sour herring' is lightly salted, fermented Baltic Sea herring traditional to Swedish cuisine since at least the 16th century. It is distinct from fried or pickled herring

Analise surströmming afirmações e perguntas

O que é isso surströmming？

2.Surströmming is a traditional dish from northern Sweden that arose during the 16th century when Sweden had a salt shortage. Today, the fish has become infamous due to its stinky surströmming 179 yet enthusiasts praise surströmming for its great taste

surströmming Perguntas frequentes

T: surströmming Apa itu?

J: Surströmming is a traditional dish from surströmming 41 Sweden that arose during the 16th century when Sweden had a salt shortage. Today, the fish has become infamous due to its stinky smell, yet enthusiasts praise surströmming for its great taste